Healthy Raspberry Oatmeal To-Go Bars

Name: Healthy Raspberry Oatmeal To-Go Bars
Yield: 8
Ingredients: 1¾ cups oats; 1 cup almond milk; 1 tablespoon ground flaxseed; 1 tablespoon chia seeds; 1 teaspoon vanilla extract; 1½ tablespoon cinnamon; ¼ cup honey; 1 cup California Giant raspberries, save a few for topping; small handful golden raisins; small handful roasted cashews; small handful chocolate chips; pinch of sea salt

Serves8

These gluten-free raspberry oatmeal bars will keep you feeling satisfied for hours. Roasted cashews, oats and flaxseed create a protein packed bar that’s easy to take with you anywhere.

INGREDIENTS

1¾ cups oats
1 cup almond milk
1 tablespoon ground flaxseed
1 tablespoon chia seeds
1 teaspoon vanilla extract
1½ tablespoon cinnamon
¼ cup honey
1 cup California Giant raspberries, save a few for topping
small handful golden raisins
small handful roasted cashews
small handful chocolate chips
pinch of sea salt

DIRECTIONS

- - Start by preheating oven to 375F. Add all the ingredients into a large bowl and mix well. Let this rest for about 10 minutes, so the liquid can absorb into the oats.
- - Add the oat mixture into a parchment paper lined baking dish and spread evenly. The oat bars should be about 1/2” thick. Stud the top of the bars with a few raspberries that are cut in half. Bake for about 40-45 minutes, or until the sides are crispy and the center is tender. Cut into 8 bars and enjoy!

Healthy Raspberry Oatmeal To-Go Bars

INGREDIENTS

DIRECTIONS

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