These chocolate turtle stuffed strawberries are the perfect sweet strawberry treat!
INGREDIENTS
1 package California Giant strawberries
½ cup heavy cream
3 ounces milk chocolate (or two 1.5 ounce bars of your favorite chocolate)
¾ cup your favorite caramel sauce (or more to taste!)
½ cup toasted pecans, chopped
DIRECTIONS
Core strawberries with a melon baller. Set aside.
Combine heavy cream, milk chocolate and caramel sauce in a pot and cook on medium heat, stirring occasionally. Bring to a boil. Once boiling, cook for 2-3 minutes.
Locate the 16-Digit Trace code.
Enter the trace back code from your berries to learn about where they were grown. Too bad we can’t deliver the fresh fragrance, too!